You have often heard of familiar grilled vegetables such as potatoes, carrots, sweet potatoes.. but have you ever heard of roasted broccoli? Roasted broccoli is an irresistible delicious dish full of nutrition for you to enjoy!
This is also a dish that brings effective cooling effects to the body during summer days. I'm sure the whole family will love it.
Ingredients
900 G Broccoli
1 teaspoon Salt
1/4 teaspoon Garlic powder
3 Tablespoons Olive Oil
1/2 teaspoon Pepper
Instructions
Prepare the oven at 218 degrees Celsius. Wash the broccoli, drain the water and cut it into small pieces. Arrange broccoli on a tray lined with foil or parchment paper, drizzle with olive oil, and sprinkle with salt and pepper.
Put the cotton part down, put in the oven for about 20 minutes. Then, take it out, put the stem down and bake for another 15-20 minutes.
Cooked broccoli, arrange on a plate and enjoy. The quick and simple way to make grilled broccoli will help you feel all the delicious flavors of this vegetable.
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